Concepedia

Derek Horton

DH

Statistics

Publications

8

Citations

284

H-Index

8

Active since

1962

Affiliations

Eli Lilly (United States)(Current)

Derek Horton is an author at Eli Lilly (United States) specializing in biochemistry, carbohydrate chemistry, and chemistry.

Publications per year

1962–1981

8

Publications

8

Factors affecting the Maillard browning reaction between sugars and amino acids. Nonenzymic browning of dehydrated orange juice

M. L. Wolfrom, Naoki Kashimura, Derek Horton · Journal of Agricultural and Food Chemistry · 1974 · 83 citations

, , +17

Kinetic acetonation of sucrose: preparative access to a chirally substituted 1,3,6-trioxacyclooctane system

Elisabeth Fanton, Jacques Gelas, Derek Horton et al. · The Journal of Organic Chemistry · 1981 · 47 citations

, , +5

Biosynthesis of Cephalosporin C

J. L. OTT, Carl W. Godzeski, D. E. Pavey et al. · Applied Microbiology · 1962 · 38 citations · Full text

, , +15

Synthesis and reactions of unsaturated sugars. XI. Evidence for a carbenoid intermediate in the Corey-Winter alkene synthesis

Derek Horton, Charles G. Tindall · The Journal of Organic Chemistry · 1970 · 36 citations

, , +6

Biosynthesis of Cephalosporin C

J. L. OTT, Carl W. Godzeski, D. E. Pavey et al. · Applied Microbiology · 1962 · 22 citations · Full text

, , +15

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