Lucimar Santiago de Abreu

ALTERNATIVE FOOD NETWORKS AND NEW PRODUCER-CONSUMER RELATIONS IN FRANCE AND IN BRAZIL

Moacir Roberto Darolt, Claire Lamine, Alfio Brandenburg et al. · Ambiente & sociedade · 2016 · 100 citations · Full text

Public Health, Agroecology, Sociology +15

Certified organic agriculture in China and Brazil: Market accessibility and outcomes following adoption

Myles Oelofse, Henning Høgh‐Jensen, Lucimar Santiago de Abreu et al. · Ecological Economics · 2010 · 89 citations

Agriculture, Agricultural Economics, Organic Agriculture +12

Environmental assessment of organic juice imported to Denmark: a case study on oranges (Citrus sinensis) from Brazil

Marie Trydeman Knudsen, Gustavo Fonseca de Almeida, Vibeke Langer et al. · Organic Agriculture · 2011 · 70 citations

Agriculture, Environmental Sciences, Food Science +4

Organic farm conventionalisation and farmer practices in China, Brazil and Egypt

Myles Oelofse, Henning Høgh‐Jensen, Lucimar Santiago de Abreu et al. · Agronomy for Sustainable Development · 2011 · 36 citations · Full text

Agriculture, Agricultural Economics, Organic Agriculture +10

A comparative study of farm nutrient budgets and nutrient flows of certified organic and non-organic farms in China, Brazil and Egypt

Myles Oelofse, Henning Høgh‐Jensen, Lucimar Santiago de Abreu et al. · Nutrient Cycling in Agroecosystems · 2010 · 35 citations

Agriculture, Agronomy, Soil Sciences +17