Concepedia

G. M. White

GM

Statistics

Publications

21

Citations

1.2K

H-Index

15

Active since

1972

Affiliations

University of Kentucky(Current)

G. M. White is an author at University of Kentucky specializing in agriculture, agronomy, and food drying.

Publications per year

1972–2009

21

Publications

21

Drying Soybeans With Heated Air

Douglas G. Overhults, G. M. White, H. E. Hamilton et al. · Transactions of the ASAE · 1973 · 425 citations · Full text

Agriculture, Agricultural Engineering, Food Science +12

Fully-Exposed Drying of Popcorn

G. M. White, I. J. Ross, C. G. Poneleit · Transactions of the ASAE · 1981 · 199 citations

Agriculture, Food Science, Food Engineering +16

Relative Humidity Effect on the High-Temperature Drying of Shelled Corn

P. W. Westerman, G. M. White, I. J. Ross · Transactions of the ASAE · 1973 · 158 citations

Agriculture, Agronomy, Food Science +16

Thin-Layer Drying Model for Soybeans

G. M. White, T. C. Bridges, O. J. Loewer et al. · Transactions of the ASAE · 1981 · 46 citations

Agriculture, Agronomy, Food Science +16

Predicting Equilibrium Moisture Properties of Soybeans

G. S. Osborn, G. M. White, Albertus Sulaiman et al. · Transactions of the ASAE · 1989 · 44 citations

Agriculture, Agricultural Engineering, Agronomy +17

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