Statistics
Publications
2
Citations
38
H-Index
2
Active since
2020
Affiliations
Yu Min is an author at Huazhong Agricultural University specializing in biotechnology, natural product biosynthesis, and fermented vegetable products.
Publications per year
2020–2021
2
2
Production of a novel lycopene-rich soybean food by fermentation with Bacillus amyloliquefaciens
Dian Zou, Changwen Ye, Yu Min et al. · LWT · 2021 · 13 citations · Full text
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