Eva Comabella

Characterization of Cuticle Composition after Cold Storage of “Celeste” and “Somerset” Sweet Cherry Fruit

Burcu Belge, Montserrat Llovera, Eva Comabella et al. · Journal of Agricultural and Food Chemistry · 2014 · 78 citations

Fruit Cuticle Composition of a Melting and a Nonmelting Peach Cultivar

Burcu Belge, Montserrat Llovera, Eva Comabella et al. · Journal of Agricultural and Food Chemistry · 2014 · 69 citations

Food Chemistry, Nonmelting Peach Cultivar, Botany +12

Refrigerated storage and calcium dips of ripe ‘Celeste’ sweet cherry fruit: Combined effects on cell wall metabolism

Burcu Belge, Luís F. Goulão, Eva Comabella et al. · Scientia Horticulturae · 2017 · 43 citations · Full text

Biology, Botany, Natural Sciences +9

Postharvest heat and CO2 shocks induce changes in cuticle composition and cuticle-related gene expression in ‘October Sun’ peach fruit

Burcu Belge, Luís F. Goulão, Eva Comabella et al. · Postharvest Biology and Technology · 2018 · 32 citations · Full text

Biology, Plant Biology, Engineering +10

Eating quality and health-promoting properties of two sweet cherry (<i>Prunus avium</i> L.) cultivars stored in passive modified atmosphere

Isabel Lara, Josep A Camats, Eva Comabella et al. · Food Science and Technology International · 2014 · 23 citations