Statistics
Publications
1
Citations
12
H-Index
1
Active since
2020
Affiliations
Maximilienne Ascenssion Nyegue is an author at Institut de Recherche Agricole pour le Développement specializing in chromatographic food analysis, fungal spoilage prevention, and antifungal susceptibility testing.
Publications per year
2020–2020
1
1
Youchahou Njankouo Ndam, Maximilienne Ascenssion Nyegue, Pauline Mounjouenpou et al. · Journal of Food Processing and Preservation · 2020 · 12 citations
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