1
Publications
26
Citations
1
H-Index
2018
Active since
Affiliations
Universidad Autónoma de Sinaloa(Current)
Roberto Roberto Gutiérrez-Dorado is an author at Universidad Autónoma de Sinaloa specializing in nutrition, food processing, and food technology.
Top concepts
HealthNutritionEngineeringPlant FoodsBiotechnologyFood ChemistryFood ProcessingFood TechnologySeed ProcessingBiomanufacturing
Publications per year
2018–2018
1
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