Concepedia

Atuo Koreeda

AK

4

Publications

154

Citations

4

H-Index

1989

Active since

Affiliations

Kobe Women's University(Current)

The University of Osaka

Osaka Research Institute of Industrial Science and Technology

Tokyo University of Agriculture and Technology

Atuo Koreeda is an author at Kobe Women's University specializing in polymer science, engineering, and glycobiology.

Top concepts

Publications per year

1989–1994

4

Publications

4

Difference of molecular association in two types of curdlan gel

Yoshimi Kanzawa, Tokuya Harada, Atuo Koreeda et al. · Carbohydrate Polymers · 1989 · 50 citations

, , +1

Effect of heating on formation of curdlan gels

Tokuya Harada, Kenji Okuyama, Akira Konno et al. · Carbohydrate Polymers · 1994 · 41 citations

, , +9

Electron Microscopic Studies on the Ultrastructure of Curdlan and Other Polysaccharides in Gels Used in Foods

Tokuya Harada, Yoshimi Kanzawa, Kazuko Kanenaga et al. · Digital Commons - USU (Utah State University) · 1991 · 38 citations · Full text

Electron microscopy of the gel-forming ability of polysaccharide food additives.

Yoshimi Kanzawa, Atuo Koreeda, Akira Harada et al. · Agricultural and Biological Chemistry · 1989 · 25 citations · Full text

, , +14

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