Andre G. Dias

Reduction in postprandial glucose excursion and prolongation of satiety: possible explanation of the long-term effects of whole grain Salba (Salvia Hispanica L.)

Vladimir Vuksan, Alexandra L. Jenkins, Andre G. Dias et al. · European Journal of Clinical Nutrition · 2010 · 131 citations

Medicine, Nutrition, Nutritional Sciences +12

Comparison of flax (Linum usitatissimum) and Salba-chia (Salvia hispanica L.) seeds on postprandial glycemia and satiety in healthy individuals: a randomized, controlled, crossover study

Vladimir Vuksan, Lauryn Choleva, Elena Jovanovski et al. · European Journal of Clinical Nutrition · 2016 · 105 citations

Agriculture, Nutrition, Nutritional Sciences +12

Variation in the <b><i>TAS1R2</i></b> Gene, Sweet Taste Perception and Intake of Sugars

Andre G. Dias, Karen Eny, Moira Cockburn et al. · Lifestyle Genomics · 2015 · 89 citations · Full text

Life Sciences, Genetics, Nutritional Sciences +13

Determination of 1,25-dihydroxyvitamin D concentrations in human colon tissues and matched serum samples.

Dennis Wagner, Andre G. Dias, Kareena Schnabl et al. · PubMed · 2012 · 21 citations

Life Sciences, Nutritional Sciences, Clinical Nutrition +14