Statistics
Publications
1
Citations
56
H-Index
1
Active since
2009
Affiliations
Korea University(Current)
Hyun‐Na Kim is an author at Korea University specializing in texture changes, volume fraction effects, and food chemistry.
Publications per year
2009–2009
1
1
Pasting Properties of Potato Starch and Waxy Maize Starch Mixtures
Eun Young Park, Hyun‐Na Kim, Jong‐Yea Kim et al. · Starch - Stärke · 2009 · 56 citations
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