Concepedia

J. D. Figueroa Cárdenas

JD

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Publications

1

Citations

20

H-Index

1

Active since

1996

Affiliations

Universidad Autónoma de Sinaloa(Current)

J. D. Figueroa Cárdenas is an author at Universidad Autónoma de Sinaloa specializing in food technology, food chemistry, and nutrition.

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Publications per year

1996–1996

1

Publications

1

[Chemical and nutritional changes during preparation of whole corn tortillas prepared with instant flour obtained by extrusion process].

Carlos Alberto Gómez‐Aldapa, Fernando Martínez Bustos, J. D. Figueroa Cárdenas et al. · PubMed · 1996 · 20 citations

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