10
Publications
896
Citations
10
H-Index
1971
Active since
Albert C. Tas is an author at Food & Nutrition specializing in medicine, analytical chemistry, and chromatography.
Top concepts
MedicineChromatographyAnalytical ChemistryBiochemistryMass SpectrometryMicrobiologyBiostatisticsChemistryBioanalysisEngineering
Publications per year
1971–2013
10
10
Jack Vogels, L Terwel, Albert C. Tas et al. · Journal of Agricultural and Food Chemistry · 1996 · 89 citations
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