Kyo-Yeol Hwang is an author at University of Suwon specializing in microbiology, health sciences, and food fermentation.
Top concepts
HealthMicrobiologyDiabetesMedicineNutritionMetabolismPhysiologyFood SafetyBacteriologyBiochemistry
Publications per year
2008–2012
2
2
Kyo-Yeol Hwang, Young‐Hoon Kim, Yong‐Seok Cho et al. · Journal of the Korean Society of Food Science and Nutrition · 2008 · 18 citations
Rows per page
1–2 of 2