Concepedia

Ana Ma Martin

AM

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Publications

1

Citations

16

H-Index

1

Active since

1994

Affiliations

Universidad de Granada(Current)

Ana Ma Martin is an author at Universidad de Granada specializing in food quality, engineering, and food chemistry.

Top concepts

Publications per year

1994–1994

1

Publications

1

Determination of Tin in Canned Fruits and Vegetables by Atomic Absorption Spectrometry and Liquid–Liquid Extraction

Ana Ma Martin, M. Sánchez, Pedro Espinosa et al. · Journal of AOAC International · 1994 · 16 citations

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