Lei Pu

Study of the molecular structure of proteins in fermented Maize-Soybean meal-based rations based on FTIR spectroscopy

Long Li, Qingnan Zhang, Xuefeng Yuan et al. · Food Chemistry · 2024 · 46 citations

Food Chemistry, Nutrition, Food Composition +8

Compared to the amniotic membrane, Wharton’s jelly may be a more suitable source of mesenchymal stem cells for cardiovascular tissue engineering and clinical regeneration

Lei Pu, Mingyao Meng, Jian Wu et al. · Stem Cell Research & Therapy · 2017 · 45 citations · Full text

A genome-wide association study of limb bone length using a Large White × Minzhu intercross population

Longchao Zhang, Na Li, Xin Liu et al. · Genetics Selection Evolution · 2014 · 42 citations · Full text

Carbon market price prediction based on sequence decomposition-reconstruction-dimensionality reduction and improved deep learning model

Huaqing Wang, Zhongfu Tan, Amin Zhang et al. · Journal of Cleaner Production · 2023 · 29 citations

Carbon Emission Trading, Engineering, Machine Learning +9

Genome-wide study refines the quantitative trait locus for number of ribs in a Large White × Minzhu intercross pig population and reveals a new candidate gene

Longchao Zhang, Jingwei Yue, Lei Pu et al. · Molecular Genetics and Genomics · 2016 · 27 citations

Genetic Analysis, Quantitative Genetics, New Candidate Gene +11