T H Wahyuni

Physical properties of bioplastic agar/chitosan blend

Agusman Agusman, Dina Fransiska, Murdinah et al. · IOP Conference Series Earth and Environmental Science · 2022 · 22 citations · Full text

Materials Science, Mixed Biopolymers, Biomanufacturing +11

Physical quality improvement of culled chicken meat with marinated technology using Gelugur acid (Garcinia atroviridis) biomass

P Patriani, Harapin Hafid, T H Wahyuni et al. · IOP Conference Series Earth and Environmental Science · 2021 · 13 citations · Full text

Food Chemistry, Nutrition, Physical Quality +14

Physical quality characteristics of lamb meat using Pangium edule extract at different storage times

P Patriani, Harapin Hafid, E Mirwandhono et al. · IOP Conference Series Earth and Environmental Science · 2020 · 12 citations · Full text

Nutrition, Food Analysis, Education +18

Physical quality of kampong chicken meat with cikala acid (Etlingera elatior) marinades at different shelf life

P Patriani, T H Wahyuni · IOP Conference Series Earth and Environmental Science · 2022 · 11 citations · Full text

Effect of kluwak biomass fermentation and storage time on meat quality

P Patriani, Harapin Hafid, E Mirwandhono et al. · IOP Conference Series Earth and Environmental Science · 2020 · 10 citations · Full text

Nutrition, Engineering, Bioenergy +17