Concepedia
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Publications
4
Citations
55
H-Index
Active since
2010
Affiliations
Chinese Academy of Agricultural Sciences(Current)
Gansu Agricultural University
J. Wang is an author at Chinese Academy of Agricultural Sciences specializing in agriculture, plant sciences, and mycology.
Publications per year
2010–2024
Correlation between fungi and volatile compounds during different fermentation modes at the industrial scale of Merlot wines
Yuwen Ma, Shuai Peng, Lan Mi et al. · Food Research International · 2023 · 21 citations
Agriculture, Food Science, Microbiology +17
Co-evolutionary dynamics of microbial communities and flavor profiles during natural fermentation of Cabernet Sauvignon and Merlot: A comparative study within a single vineyard
Qinqin Liu, Xuefang Zhao, Zhanzhan Jiang et al. · Food Research International · 2024 · 13 citations
First Report of Rhizopus Soft Rot on Tomato (<i>Lycopersicon esculentum</i>) Caused by <i>Rhizopus oryzae</i> in China
Ibatsam Khokhar, J. Wang, Yang Jia et al. · Plant Disease · 2019 · 11 citations
Agriculture, Plant Pathology, Plant Sciences +11
Morphological characters, inheritance and response to exogenous hormones of a cotton super‐dwarf mutant of <i>Gossypium hirsutum</i>
Chengsheng Zhang, Ji‐Li Sun, Yanchao Jia et al. · Plant Breeding · 2010 · 10 citations
Life Sciences, Genetics, Plant Sciences +17
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