Concepedia
Statistics
Publications
5
Citations
114
H-Index
Active since
2021
Affiliations
Bohai University(Current)
Northeast Agricultural University
Liaoning Academy of Agricultural Sciences
Xinghui Wu is an author at Bohai University specializing in food science, biochemistry, and life sciences.
Publications per year
2021–2025
Na+/Ca2+ induced the migration of soy hull polysaccharides in the mucus layer in vitro
Lina Yang, Xinghui Wu, Mingshuo Luo et al. · International Journal of Biological Macromolecules · 2022 · 40 citations
Life Sciences, Biochemistry, Food Science +11
Interactions between gut microbiota and soy hull polysaccharides regulate the air-liquid interfacial activity
Lina Yang, Jinghang Huang, Xinghui Wu et al. · Food Hydrocolloids · 2021 · 22 citations
Life Sciences, Food Science, Microbiology +16
Preparation, characterization, and binding mechanism of pH-driven gliadin/soy protein isolate nanoparticles
Xiaohang Guo, Xinghui Wu, Zhouliang Sun et al. · Food Research International · 2025 · 20 citations
Pharmacy, Biochemistry, Biotechnology +12
Na+/K+ enhanced the stability of the air/water interface of soy hull polysaccharide and intestinal mucus
Xinghui Wu, Lina Yang, Mingjie Xia et al. · International Journal of Biological Macromolecules · 2023 · 19 citations
Life Sciences, Food Science, Food Engineering +14
Physicochemical modulation of soy-hemp-wheat protein meat analogues prepared by high-moisture extrusion using transglutaminase
Zhouliang Sun, Wanhui Zhang, Ivy Chiu et al. · Food Research International · 2025 · 13 citations
Agriculture, Biochemistry, Food Science +13
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