Zishen Zhao

Statistics

Publications

Citations

H-Index

Active since

2023

Affiliations

State Key Laboratory of Food Science and Technology(Current)

Jiangnan University

Zishen Zhao is an author at State Key Laboratory of Food Science and Technology specializing in enzyme immobilization, enzyme immobilization on solid supports, and surface activation.

Publications per year

2023–2024

Publications

Enhancing enzyme immobilization: Fabrication of biosilica-based organic-inorganic composite carriers for efficient covalent binding of D-allulose 3-epimerase

Ziqun Xiao, Zishen Zhao, Bo Jiang et al. · International Journal of Biological Macromolecules · 2024 · 11 citations

Life Sciences, Biochemistry, Biotechnology +16

Surface activation of hierarchically porous diatomite modified with polyethyleneimine for immobilizing d-allulose 3-epimerase

Ziqun Xiao, Zishen Zhao, Bo Jiang et al. · Food Bioscience · 2023 · 10 citations

Natural Sciences, Materials Engineering, Materials Science +14

1–2 of 2