Concepedia

Xingying Dai

XD

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Publications

1

Citations

52

H-Index

1

Active since

2023

Affiliations

Yunnan Agricultural University(Current)

Xingying Dai is an author at Yunnan Agricultural University specializing in biosynthesis, biotechnology, and food chemistry.

Top concepts

Publications per year

2023–2023

1

Publications

1

Structure-activity relationship of exopolysaccharides produced by Limosilactobacillus fermentum A51 and the mechanism contributing to the textural properties of yogurt

Guangqiang Wei, Xingying Dai, Bo Zhao et al. · Food Hydrocolloids · 2023 · 52 citations

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