Concepedia
1
Publications
84
Citations
H-Index
2015
Active since
Affiliations
Oregon State University(Current)
Didi Zhu is an author at Oregon State University.
Publications per year
2015–2015
Effects of Hot Air-assisted Radio Frequency Heating on Quality and Shelf-life of Roasted Peanuts
Shunshan Jiao, Didi Zhu, Yun Deng et al. · Food and Bioprocess Technology · 2015 · 84 citations
Roasted Peanuts, Thermal Processing, Radiofrequency Heating +1
Rows per page
1–1 of 1