Lara Agnoli

Food fraud and consumers’ choices in the wake of the horsemeat scandal

Lara Agnoli, Roberta Capitello, Maria De Salvo et al. · British Food Journal · 2016 · 79 citations · Full text

Agriculture, Food Science, Marketing +17

Generation Y's perception of wine and consumption situations in a traditional wine‐producing region

Lara Agnoli, Diego Begalli, Roberta Capitello · International Journal of Wine Business Research · 2011 · 77 citations

Management, Marketing, Marketing Management +16

Social media strategies and corporate brand visibility in the wine industry

Roberta Capitello, Lara Agnoli, Diego Begalli et al. · EuroMed Journal of Business · 2014 · 66 citations

Business, Marketing, Marketing Management +17

Labelling environmental and terroir attributes: Young Italian consumers’ wine preferences

Roberta Capitello, Lara Agnoli, Steve Charters et al. · Journal of Cleaner Production · 2021 · 53 citations

Agriculture, Viticulture, Environmental Attitudes +15

Behind intention and behaviour: factors influencing wine consumption in a novice market

Lara Agnoli, Roberta Capitello, Diego Begalli · British Food Journal · 2016 · 43 citations

Business, Marketing, Marketing Management +17