Mei‐Lin Tsai

Statistics

Publications

Citations

735

H-Index

Active since

1979

Affiliations

University at Buffalo, State University of New York(Current)

National Taiwan University

Chia Nan University of Pharmacy and Science

Mei‐Lin Tsai is an author at University at Buffalo, State University of New York specializing in food science, starch chemistry, and natural sciences.

ORCID

Publications per year

1979–2017

Publications

Effects of Granular Structures on the Pasting Behaviors of Starches

Mei‐Lin Tsai, Chin‐Fung Li, Cheng‐yi Lii · Cereal Chemistry · 1997 · 275 citations

Agriculture, Agronomy, Food Science +17

Antimicrobial, Antioxidant, and Anti-Inflammatory Activities of Essential Oils from Five Selected Herbs

Mei‐Lin Tsai, Chih‐Chien Lin, Wei‐Chao Lin et al. · Bioscience Biotechnology and Biochemistry · 2011 · 179 citations · Full text

Life Sciences, Pharmacology, Ethnobotany +13

Potent Cytotoxic Lignans from Justicia procumbens and Their Effects on Nitric Oxide and Tumor Necrosis Factor-α Production in Mouse Macrophages

Shiow‐Hwa Day, Yi‐Chen Lin, Mei‐Lin Tsai et al. · Journal of Natural Products · 2002 · 96 citations

Life Sciences, Biochemistry, Botany +8

Composition and Bioactivity of Essential Oil from Citrus grandis (L.) Osbeck ‘Mato Peiyu’ Leaf

Mei‐Lin Tsai, Cai-Di Lin, Keh Khoo et al. · Molecules · 2017 · 43 citations · Full text

Agriculture, Food Science, Plant Sciences +13

Optimum pore size for the catalytic conversion of large molecules

Eli Ruckenstein, Mei‐Lin Tsai · AIChE Journal · 1981 · 40 citations

Natural Sciences, Chemical Engineering, Chemistry +15

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