R. Calderón

Interactive effects of aluminum and cadmium on phenolic compounds, antioxidant enzyme activity and oxidative stress in blueberry ( Vaccinium corymbosum L.) plantlets cultivated in vitro

Karen Manquián-Cerda, Edgardo Cruces, Mauricio Escudey et al. · Ecotoxicology and Environmental Safety · 2018 · 80 citations

Phenolic Compounds, Antioxidant Enzyme Activity, Toxicology +7

Assessment of pesticide residues in vegetables commonly consumed in Chile and Mexico: Potential impacts for public health

R. Calderón, Jaqueline García‐Hernández, Paulina Palma et al. · Journal of Food Composition and Analysis · 2022 · 57 citations

Pesticide-residue Analysis, Environmental Health, Crop Protection +10

Perchlorate Levels in Soil and Waters from the Atacama Desert

R. Calderón, Paulina Palma, David R. Parker et al. · Archives of Environmental Contamination and Toxicology · 2013 · 41 citations · Full text

Organic Geochemistry, Biogeochemistry, Engineering +8

Occurrence, distribution and dynamics of perchlorate in soil, water, fertilizers, vegetables and fruits and associated human exposure in Chile

R. Calderón, Paulina Palma, Nicolás Arancibia‐Miranda et al. · Environmental Geochemistry and Health · 2020 · 30 citations

Environmental Chemistry, Ecotoxicity, Soil Pollution +7

Sources and fates of perchlorate in soils in Chile: A case study of perchlorate dynamics in soil-crop systems using lettuce (Lactuca sativa) fields.

R. Calderón, Rajendiran Karthikraj, Un‐Jung Kim et al. · Environmental Pollution · 2020 · 29 citations

Biogeochemistry, Plant-soil Interaction, Engineering +7