Lu Wang

Eco-friendly and high-efficient extraction of natural antioxidants from Polygonum aviculare leaves using tailor-made deep eutectic solvents as extractants

Lingfeng Wu, Zhaonan Chen, Songjie Li et al. · Separation and Purification Technology · 2021 · 80 citations

Solvent Extraction, High-efficient Extraction, Medicine +7

HPLC-ESI-qTOF-MS/MS Characterization, Antioxidant Activities and Inhibitory Ability of Digestive Enzymes with Molecular Docking Analysis of Various Parts of Raspberry (Rubus ideaus L.)

Lingfeng Wu, Yufeng Liu, Yin Qin et al. · Antioxidants · 2019 · 70 citations · Full text

Solvents effect on phenolics, iridoids, antioxidant activity, antibacterial activity, and pancreatic lipase inhibition activity of noni (Morinda citrifolia L.) fruit extract

Ruimin Wang, Lu Wang, Lin Zhang et al. · Food Chemistry · 2022 · 69 citations

Fruit Extract, Biochemistry, Antibacterial Activity +5

Eco-friendly simultaneous extraction of pectins and phenolics from passion fruit (Passiflora edulis Sims) peel: Process optimization, physicochemical properties, and antioxidant activity

Dongxue Huo, Jincheng Dai, Siyu Yuan et al. · International Journal of Biological Macromolecules · 2023 · 40 citations

Food Chemistry, Polyphenolics, Phytochemical +4

Swelling of Block Copolymer Nanoparticles: A Process Combining Deformation and Phase Separation

Shilin Mei, Lu Wang, Xunda Feng et al. · Langmuir · 2013 · 29 citations

Nanoparticles, Colloidal Material, Engineering +16