6
Publications
194
Citations
6
H-Index
2017
Active since
Affiliations
Tanya J. W. McDonald is an author at Johns Hopkins Medicine specializing in nutrition, clinical nutrition, and public health nutrition.
Top concepts
NutritionMedicineHealth PolicyPublic HealthClinical NutritionPublic Health NutritionCovid-19DieteticsPsychiatryMental Health
Publications per year
2017–2023
6
6
Rows per page
1–5 of 6