Shanti Eswaran

A Randomized Controlled Trial Comparing the Low FODMAP Diet vs. Modified NICE Guidelines in US Adults with IBS-D

Shanti Eswaran, William D. Chey, Theresa Han‐Markey et al. · The American Journal of Gastroenterology · 2016 · 365 citations

A Diet Low in Fermentable Oligo-, Di-, and Monosaccharides and Polyols Improves Quality of Life and Reduces Activity Impairment in Patients With Irritable Bowel Syndrome and Diarrhea

Shanti Eswaran, William D. Chey, Kenya Jackson et al. · Clinical Gastroenterology and Hepatology · 2017 · 104 citations

Nutrition, Probiotic, Functional Gastrointestinal Disorder +8

Increased Prevalence of Rare Sucrase-isomaltase Pathogenic Variants in Irritable Bowel Syndrome Patients

Koldo García‐Etxebarria, Tenghao Zheng, Ferdinando Bonfiglio et al. · Clinical Gastroenterology and Hepatology · 2018 · 90 citations · Full text

Contrasting Clinician and Insurer Perspectives to Managing Irritable Bowel Syndrome: Multilevel Modeling Analysis

Eric D. Shah, Lin Chang, Jessica K. Salwen‐Deremer et al. · The American Journal of Gastroenterology · 2020 · 24 citations

Is a Simplified, Less Restrictive Low FODMAP Diet Possible? Results From a Double-Blind, Pilot Randomized Controlled Trial

Prashant Kumar Singh, Samuel W. Chey, Judy Nee et al. · Clinical Gastroenterology and Hepatology · 2024 · 20 citations

Obesity, Metabolic Syndrome, Nutrition +6