Ji Yong Lee

Valuing traceability of imported beef in Korea: an experimental auction approach*

Ji Yong Lee, Doo Bong Han, Rodolfo M. Nayga et al. · Australian Journal of Agricultural and Resource Economics · 2011 · 72 citations · Full text

Information and order of information effects on consumers’ acceptance and valuation for genetically modified edamame soybean

Ji Yong Lee, Michael P. Popp, Elijah J. Wolfe et al. · PLoS ONE · 2018 · 24 citations · Full text

Consumer Uncertainty, Applied Economics, Behavioral Decision Making +23

Consumers' Valuation of Geographical Indication‐Labeled Food: The Case of Hom Mali Rice in Bangkok*

Ji Yong Lee, Noppawong Pavasopon, Orachos Napasintuwong et al. · Asian Economic Journal · 2020 · 24 citations

Agricultural Economics, Consumer Research, Protected Geographical Indication +20

Assessing Korean consumers' valuation for domestic, Chinese, and US rice

Ji Yong Lee, Doo Bong Han, Rodolfo M. Nayga et al. · China Agricultural Economic Review · 2014 · 17 citations

Consumer Economics, Consumer Uncertainty, Trade +23

Effects of consumer cohorts and age on meat expenditures in the United States

Ji Yong Lee, Yiwei Qian, Geir Wæhler Gustavsen et al. · Agricultural Economics · 2020 · 14 citations

Consumer Economics, Agricultural Economics, Public Health Nutrition +18