Yung-Hsiang Lin

Oral intake of Streptococcus thermophilus improves knee osteoarthritis degeneration: A randomized, double-blind, placebo-controlled clinical study

Jia-Ling Lyu, Ting‐Ming Wang, Yen‐Hao Chen et al. · Heliyon · 2020 · 45 citations · Full text

Medicine, Orthopaedic Surgery, Orthopedic Surgery +15

Probiotic BSH Activity and Anti-Obesity Potential of Lactobacillus plantarum Strain TCI378 Isolated from Korean Kimchi

Chu-Han Huang, Cheng-Yu Ho, Ciao-Ting Chen et al. · Preventive Nutrition and Food Science · 2019 · 34 citations · Full text

Life Sciences, Biochemistry, Microbiology +14

Oral Collagen Drink for Antiaging: Antioxidation, Facilitation of the Increase of Collagen Synthesis, and Improvement of Protein Folding and DNA Repair in Human Skin Fibroblasts

Ping Lin, Nan Hua, Yu‐Chen Hsu et al. · Oxidative Medicine and Cellular Longevity · 2020 · 34 citations · Full text

Life Sciences, Biochemistry, Molecular Biology +17

Protective Effect of Djulis (Chenopodium formosanum) Extract against UV- and AGEs-Induced Skin Aging via Alleviating Oxidative Stress and Collagen Degradation

Jia-Ling Lyu, Yi-Jung Liu, Kuo‐Ching Wen et al. · Molecules · 2022 · 32 citations · Full text

Life Sciences, Biochemistry, Dermatology +17

Effects of Fermented Citrus Peel on Ameliorating Obesity in Rats Fed with High-Fat Diet

Chung‐Hsiung Huang, Shun-Yuan Hsiao, Yung-Hsiang Lin et al. · Molecules · 2022 · 25 citations · Full text

Agriculture, Food Science, Nutritional Sciences +16