Statistics
Publications
29
Citations
1.3K
H-Index
19
Active since
2011
Yiding Yu is an author at Jilin University specializing in biochemistry, life sciences, and food science.
Publications per year
2011–2025
29
29
Novel peptides derived from egg white protein inhibiting alpha-glucosidase
Zhipeng Yu, Yongguang Yin, Wenzhu Zhao et al. · Food Chemistry · 2011 · 209 citations
Huifang Ge, Zhuanzhang Cai, Jiale Chai et al. · Food Chemistry · 2021 · 161 citations
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