Concepedia
Statistics
Publications
3
Citations
121
H-Index
Active since
2016
Affiliations
Northwest University(Current)
Rutgers, The State University of New Jersey
Lu Bai is an author at Northwest University specializing in food chemistry, pharmacology, and analytical chemistry.
Top concepts
PharmacologyFood ChemistryMedicineBioanalysisEngineeringBiochemistryFood QualityFruit ScienceChromatographyBioactive Compounds
Publications per year
2016–2024
Chemical characterization of the main bioactive constituents from fruits of Ziziphus jujuba
Lu Bai, Hai Zhang, Qingchao Liu et al. · Food & Function · 2016 · 78 citations
Food Chemistry, Polyphenolics, Food Bioactive Compound +11
Characterization of nine polyphenols in fruits of Malus pumila Mill by high-performance liquid chromatography
Lu Bai, Sen Guo, Qingchao Liu et al. · Journal of Food and Drug Analysis · 2016 · 27 citations · Full text
Food Chemistry, Polyphenolics, Engineering +15
Peroxidase gene <i>TaPrx109‐B1</i> enhances wheat tolerance to water deficit via modulating stomatal density
Yanqing Jiao, Weizeng Lv, Wan Teng et al. · Plant Cell & Environment · 2024 · 16 citations
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