Concepedia

Author

Yongkang Li

Shihezi University

Also Known As

Ping Wang, Yongkang Li

13

Publications

58

Citations

4

H-Index

4

Concepts

All Affiliations

Shihezi University
YL

About

Yongkang Li is an author at Shihezi University specializing in food chemistry, biochemical engineering, and food fermentation.

Top Concepts

#ConceptH-IndexPublicationsCitations

1

Health Sciences

1

1

17

2

Biochemical Engineering

1

1

17

3

Food Fermentation

1

1

17

4

Food Chemistry

1

1

17

Yongkang Li

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2

Publications

46

Citations

2

H-Index

YearCitations

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