Statistics
Publications
17
Citations
1.2K
H-Index
16
Active since
2009
Jingyu Wang is an author at Nankai University specializing in biomaterials, natural sciences, and hydrogels.
Publications per year
2009–2022
17
17
Ping Zeng, Xiong Chen, Yaru Qin et al. · Food Research International · 2019 · 209 citations
Agriculture, Fisheries, Food Science +17
Enzyme Promotes the Hydrogelation from a Hydrophobic Small Molecule
Jie Gao, Huaimin Wang, Ling Wang et al. · Journal of the American Chemical Society · 2009 · 182 citations
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