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Publications
1
Citations
17
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Active since
2006
이제홍 is an author specializing in berry ripening, agriculture, and food science.
Publications per year
2006–2006
Quality of Stored Grape (Vitis labruscana) Treated with Ethylene-Absorbent and Activated Charcoal
장금일, 이제홍, 김광엽 et al. · Journal of the Korean Society of Food Science and Nutrition · 2006 · 17 citations
Agriculture, Food Science, Plant Sciences +13
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