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Nimesh Dileesha Lakshan

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1

Publications

17

Citations

1

H-Index

2024

Active since

Affiliations

University of Sri Jayewardenepura(Current)

Nimesh Dileesha Lakshan is an author at University of Sri Jayewardenepura specializing in bioactive compounds, food safety, and food preservatives.

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Publications per year

2024–2024

1

Publications

1

Clove essential oil emulsions-loaded arrowroot starch-beeswax-based edible coating extends the shelf life and preserves the postharvest quality of fresh tomatoes (<i>Solanum lycopersicum</i> L.) stored at room temperature

Nimesh Dileesha Lakshan, Chathuri M. Senanayake, Thushari Liyanage et al. · Sustainable Food Technology · 2024 · 17 citations · Full text

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