Concepedia

Author

E.R. Morrisa

University of Ibadan

Also Known As

E.R. Morrisa

1

Publications

120

Citations

1

H-Index

4

Concepts

All Affiliations

University of Ibadan
EM

About

E.R. Morrisa is an author at University of Ibadan specializing in food chemistry, botany, and rheology.

Top Concepts

#ConceptH-IndexPublicationsCitations

1

Microbiology

1

1

120

2

Botany

1

1

120

3

Food Chemistry

1

1

120

4

Rheology

1

1

120

E.R. Morrisa

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1

Publications

120

Citations

1

H-Index

YearCitations

Rheology of okra (Hibiscus esculentus L.) and dika nut (Irvingia gabonensis) polysaccharides

Robert Ndjouenkeu, Francisco M. Goycoolea, E.R. Morrisa,

Carbohydrate Polymers

1996

120

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