Concepedia
1
Publications
120
Citations
H-Index
1996
Active since
Affiliations
University of Ibadan(Current)
E.R. Morrisa is an author at University of Ibadan specializing in food chemistry, botany, and rheology.
Top concepts
BotanyRheologyMicrobiologyFood Chemistry
Publications per year
1996–1996
Rheology of okra (Hibiscus esculentus L.) and dika nut (Irvingia gabonensis) polysaccharides
Robert Ndjouenkeu, Francisco M. Goycoolea, E.R. Morrisa et al. · Carbohydrate Polymers · 1996 · 120 citations
Food Chemistry, Dika Nut, Botany +6
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