H. Rijgersberg and

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Active since

2010

Affiliations

Wageningen University & Research(Current)

H. Rijgersberg and is an author at Wageningen University & Research specializing in microbiology, food microbiological risk assessment, and quantitative microbial risk assessment.

Publications per year

2010–2010

Publications

Quantitative Microbial Risk Assessment for Escherichia coli O157:H7, Salmonella enterica, and Listeria monocytogenes in Leafy Green Vegetables Consumed at Salad Bars, Based on Modeling Supply Chain Logistics

S.O. Tromp, H. Rijgersberg and, Eelco Franz · Journal of Food Protection · 2010 · 53 citations · Full text

Agriculture, Food Science, Microbiology +17

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