Statistics
Publications
1
Citations
23
H-Index
1
Active since
2021
Affiliations
Shoolini University(Current)
Rashmi Bhamra is an author at Shoolini University specializing in food composition, human nutrition, and food analysis.
Publications per year
2021–2021
1
1
Monika Singh, Kritika Soni, Rashmi Bhamra et al. · Current Nutrition & Food Science · 2021 · 23 citations
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