Concepedia

Author

H. Tuorilla

University of Helsinki

Also Known As

H. Tuorilla

1

Publications

96

Citations

1

H-Index

5

Concepts

All Affiliations

University of Helsinki
HT

About

H. Tuorilla is an author at University of Helsinki specializing in food safety, nutrition, and food quality.

Top Concepts

#ConceptH-IndexPublicationsCitations

1

Health Sciences

1

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96

2

Nutrition

1

1

96

3

Food Quality

1

1

96

4

Food Safety

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1

96

5

Taste Perception

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96

H. Tuorilla

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1

Publications

96

Citations

1

H-Index

YearCitations

Effect of umami taste on pleasantness of low-salt soups during repeated testing

Katariina Roininen, Liisa Lähteenmäki, H. Tuorilla

Physiology & Behavior

1996

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