Statistics
Publications
1
Citations
18
H-Index
1
Active since
2024
Affiliations
Pooja S. Karkera is an author at Academy of Scientific and Innovative Research specializing in polymer chemistry, food chemistry, and food science.
Publications per year
2024–2024
1
1
Acrylamide in coffee: Strategies, research and future perspectives
B. S. Yashwanth, M. Shikku Premachandran, Pooja S. Karkera et al. · Food Control · 2024 · 18 citations
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