David Blázquez-Ruano is an author at Universitat de València specializing in food allergies, nutrition, and food safety.
Top concepts
HealthAllergyMedicineNutritionFood SafetyFood QualityFood AllergiesPeanut AllergyChildhood Food Allergy
Publications per year
2022–2022
1
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Amadeo Sena‐Torralba, Nathalie G.E. Smits, David Blázquez-Ruano et al. · Food Chemistry · 2022 · 14 citations · Full text
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