Statistics
Publications
1
Citations
187
H-Index
1
Active since
1990
Hilary A. B. Peddie is an author specializing in food science, acetate ester formation, and enzyme mechanism.
Publications per year
1990–1990
1
1
ESTER FORMATION IN BREWERY FERMENTATIONS
Hilary A. B. Peddie · Journal of the Institute of Brewing · 1990 · 187 citations · Full text
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