Concepedia

J. A. De Tomasi

JA

2

Publications

200

Citations

2

H-Index

1932

Active since

J. A. De Tomasi is an author specializing in food engineering, food chemistry, and toxicology.

Top concepts

Publications per year

1932–1936

2

Publications

2

Improving the Technic of the Feulgen Stain

J. A. De Tomasi · Stain Technology · 1936 · 188 citations

, , +16

Increase in non-lactic acidity in raw cream and its control.

Paul F. Sharp, J. A. De Tomasi · 1932 · 12 citations

, , +7

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