Annamalai Manickvasagan is an author at Sultan Qaboos University specializing in food technology, nutrition, and sensory science (early childhood education).
Top concepts
HealthNutritionFood QualityFood TextureFood TechnologyAgricultural EconomicsSensory Science (Early Childhood Education)
Publications per year
2018–2018
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Annamalai Manickvasagan, Chandini S. Kumar, Zahir Al‐Attabi · Journal of Agricultural and Marine Sciences [JAMS] · 2018 · 23 citations · Full text
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