Concepedia

Gerrie du Rand

GD

11

Publications

759

Citations

11

H-Index

2003

Active since

Affiliations

University of Pretoria(Current)

Gerrie du Rand is an author at University of Pretoria specializing in food marketing, agricultural economics, and health sciences.

Top concepts

HealthMarketingFood MarketingAgricultural EconomicsManagementConsumer BehaviorConsumer ResearchFood PolicyConsumer ChoiceConsumer Decision Making

Publications per year

2003–2022

11

Publications

11

The Role of Local and Regional Food in Destination Marketing

Gerrie du Rand, Ernie Heath, Nic Alberts · Journal of Travel & Tourism Marketing · 2003 · 313 citations

Agricultural Economics, Foodways, Food Marketing +17

Towards a framework for food tourism as an element of destination marketing

Gerrie du Rand, E. Heath · Current Issues in Tourism · 2006 · 270 citations · Full text

The significance of traceability in consumer decision making towards Karoo lamb

H. J. du Plessis, Gerrie du Rand · Food Research International · 2011 · 44 citations

Marketing, Food Traceability, Food Marketing +12

Quality characterization of wheat, maize and sorghum steamed breads from Lesotho

Pulane Nkhabutlane, Gerrie du Rand, Henriëtte L. de Kock · Journal of the Science of Food and Agriculture · 2013 · 32 citations

The power of food images to communicate important information to consumers

Hennie Fisher, Gerrie du Rand, Alet C. Erasmus · International Journal of Consumer Studies · 2012 · 16 citations · Full text

Consumer Research, Communication, Food Magazine Readers +19

Rows per page

1–5 of 11