Chen‐Wen Chiu

Comparing micellar electrokinetic chromatography and microemulsion electrokinetic chromatography for the analysis of preservatives in pharmaceutical and cosmetic products

Hsi‐Ya Huang, Yu‐Cheng Lai, Chen‐Wen Chiu et al. · Journal of Chromatography A · 2003 · 87 citations

Cosmetic Products, Medicine, Drug Purity +12

Analysis of food colorants by capillary electrophoresis with large-volume sample stacking

Hsi‐Ya Huang, Chen‐Wen Chiu, Show-Li Sue et al. · Journal of Chromatography A · 2003 · 86 citations

Food Chemistry, Capillary Electrophoresis, Food Analysis +10

Determination of food colorants by microemulsion electrokinetic chromatography

Hsi‐Ya Huang, Chen‐Wen Chiu, Mi Sun Chung · Electrophoresis · 2005 · 57 citations

Food Chemistry, Solvent Extraction, Chemical Engineering +12

Comparison of microemulsion electrokinetic chromatography and micellar electrokinetic chromatography methods for the analysis of phenolic compounds

Hsi‐Ya Huang, Wei‐Chih Lien, Chen‐Wen Chiu · Journal of Separation Science · 2005 · 34 citations

Phenolic Compounds, Polyphenolics, Biochemistry +15

Application of microemulsion electrokinetic chromatography for the detection of preservatives in foods

Huang Hsi-Ya, Chuang Chia-Ling, Chen‐Wen Chiu et al. · Food Chemistry · 2004 · 28 citations

Food Chemistry, Food Analysis, Food Contaminant +8