Concepedia

Guðjón Þorkelsson

GÞ

Statistics

Publications

4

Citations

106

H-Index

4

Active since

2005

Affiliations

University of Iceland(Current)

Matís (Iceland)

Guðjón Þorkelsson is an author at University of Iceland specializing in agriculture, food science, and antimicrobial peptides.

Publications per year

2005–2022

4

Publications

4

Microbial Adhesion to Processing Lines for Fish Fillets and Cooked Shrimp: Influence of Stainless Steel Surface Finish and Presence of Gram-Negative Bacteria on the Attachment of Listeria monocytogenes

Hjörleifur Einarsson, Guðjón Þorkelsson, Birna Guðbjörnsdóttir · DOAJ (DOAJ: Directory of Open Access Journals) · 2005 · 67 citations · Full text

Agriculture, Food Science, Microbiology +17

Bioactive peptides from marine sources. State of art. Report to the NORA fund

Guðjón Þorkelsson, Hörður G. Kristinsson · 2009 · 15 citations

Life Sciences, Marine Biology, Marine Sciences +16

Comparative monosaccharide profiling for taxon differentiation: An example of Icelandic edible seaweeds

Yuetuan Zhang, Maonian Xu, Guðjón Þorkelsson et al. · Biochemical Systematics and Ecology · 2022 · 14 citations

Life Sciences, Biochemistry, Marine Sciences +16

A Comparison of Fresh and Frozen Lamb Meat—Differences in Technological Meat Quality and Sensory Attributes

Elin Stenberg, Katarina Arvidsson Segerkvist, Anders Karlsson et al. · Animals · 2022 · 10 citations · Full text

Agriculture, Animal Sciences, Food Science +17

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