Concepedia

C. Radha

CR

Statistics

Publications

1

Citations

11

H-Index

1

Active since

2022

Affiliations

University of Ngaoundéré(Current)

C. Radha is an author at University of Ngaoundéré.

Publications per year

2022–2022

1

Publications

1

Effect of soaking, germination, and roasting on the proximate composition, antinutrient content, and some physicochemical properties of defatted <i>Moringa oleifera</i> seed flour

Romuald Willy Saa, Edith Nig Fombang, C. Radha et al. · Journal of Food Processing and Preservation · 2022 · 11 citations

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