Cristina Larrea-Killinger

How would you define healthy food? Social representations of Brazilian, French and Spanish dietitians and young laywomen

María Clara de Moraes Prata Gaspar, Araceli Muñoz García, Cristina Larrea-Killinger · Appetite · 2020 · 52 citations · Full text

Nutrition, Nutrition Literacy, Public Health Nutrition +16

Implementing a national non-communicable disease policy in sub-Saharan Africa: Experiences of key stakeholders in Ghana

Gertrude Nsorma Nyaaba, Karien Stronks, Lina Masana et al. · Health Policy OPEN · 2020 · 28 citations · Full text

Trust and distrust in relation to food risks in Spain: An approach to the socio-cultural representations of pregnant and breastfeeding women through the technique of free listing

Araceli Muñoz García, Andrés Fontalba-Navas, Juan Pedro Arrebola et al. · Appetite · 2019 · 23 citations · Full text

Food Choice, Food Authenticity, Culture +11

Discourses on the Toxic Effects of Internal Chemical Contamination in Catalonia, Spain

Cristina Larrea-Killinger, Araceli Muñoz García, Jaume Mascaró et al. · Medical Anthropology · 2016 · 22 citations

Internal Chemical Contamination, Toxic Effects, Environmental Psychology +23

Illness representations and coping practices for self-managing hypertension among sub-Saharan Africans: A comparative study among Ghanaian migrants and non-migrant Ghanaians

Gertrude Nsorma Nyaaba, Charles Agyemang, Lina Masana et al. · Patient Education and Counseling · 2019 · 16 citations

Hypertension, Medicine, Global Health +13