Statistics
Publications
3
Citations
47
H-Index
3
Active since
2021
Jingyi Zheng is an author at Kunming University of Science and Technology specializing in food science, biochemistry, and food chemistry.
Publications per year
2021–2022
3
3
Jingyi Zheng, Xiuqing Zheng, Lei Zhao et al. · Current Research in Food Science · 2021 · 25 citations · Full text
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